| (Gujarat
is a frontline state in the export of fisheries and marine
products. The following is based on an article by the CBI
of the Netherlands and published in an Export Import Bank
of India Journal entitled Market for Fisheries Products in
the European Union. This is being reproduced here for the
benefit of FT Update readers.)
–
Editor
With
an estimated consumption of almost 11 million tonnes in 2005,
the European Union (EU) constitutes the second largest market
for fishery products in the world, after China and ahead of
Japan and the USA. The EU consumed 10% of all fished supplied
to the world market.
Although the consumption per person is not the highest in
the EU, France has the largest market for fishery products.
Spain and Portugal have high consumption of fishery products
per person. Consumption per person in Italy and the United
Kingdom are about the EU average.
Market Segmentation
The
European fishery products market can be divided roughly into
three major regions: a) Northern Europe including the UK,
the Scandinavian countries and the Netherlands, b) Central
Europe including among others Germany, Austria, Poland and
c) the Czech Republic and the Mediterranean countries. In
Northern Europe, consumers prefer cold water species such
as cod, herring, mackerel, Pollack, flatfish and trout. The
Mediterranean region prefers species such as hake, sardines,
squid, and octopus. A large part of consumption consists of
fresh, unprocessed fish, which is prepared further at home.
Market segmentation is also seen by labeling – branded
and private label products are of relevance to producers of
seafood products in consumer packs. Brands are especially
important in the canned, prepared and frozen segments of the
market.
Import and Export
The EU as a whole is the largest importer of fishery products
in the world. Combined imports amounted to Euro 28 billion
and in volume terms 8.5 million tones in 2006. The top five
countries – Spain, France, Italy, the UK and Germany
account for two thirds of total EU imports. The imports from
developing countries on the whole are growing strongly, increasing
37 per cent in value terms and 38 per cent in volume terms.
Opportunities
Current developments in the fishery market of the EU can be
favourable for exporters from developing countries. According
to FAO, production of fishery products in the EU will continue
to decrease. Neither captures nor aquaculture production will
be able to satisfy domestic demand. However, production in
developing countries, especially in Asia and Africa is expected
to grow most. Developing countries will therefore become even
more important suppliers to the EU than they are already.
Developing countries are expected to increase production and
export of both fresh and processed fishery products of high
quality. Asian countries such as Thailand and the Philippines
are frontrunners. These countries are nowadays producing processed
fishery products that can be sold in the European market directly
without having to pass through any processing in the EU. The
demand for value-added products in the EU is strong.
Moreover, the European fish processing industry will be increasingly
dependent on other countries for its supply of raw material
since production of raw materials in the EU is in long term
decline. Developing countries will also benefit from the gradual
elimination of trade barriers enhancing the access to European
markets.
Supply and demand in the world market is very important factors
in price setting of fishery products. Prices may fluctuate
strongly, as is the case for most commodities. The fluctuations
may show seasonal, annual and longer-term trends. In addition
to the market forces, there is active government intervention
in most markets. The EU market is regulated by a system of
intervention prices and tariff barriers, while supply is regulated
by catch Quota. However, since the EU market is so dependent
on imports, many developing countries have preferential tariffs
or even free access to the market under the Generalized System
of Preferences.
|
(Neutraceuticals
is the new window of opportunity that has opened up for Indian
Industry. The Federation of Indian Chambers of Commerce and
Industry in association with Health Foods and Dietary Supplements
Association recently organized a one-day international conference
on nutraceuticals, functional foods and dietary supplements
at Mumbai. The objective of the event was to identify bottlenecks,
as well as challenges in the production of nutraceuticals,
functional foods and dietary supplements.)
- A Report
The
Federation of Indian Chambers of Commerce and Industry, New
Delhi organized an international conference on nutraceuticals,
functional foods and dietary supplements in Mumbai. The conference
brought together various stakeholders like R& D institutions,
agricultural and medical institutions, naturopathy centres,
herbal/nutraceutical medicine manufacturers, biotechnology
companies, regulators, marketers, industry analysis and researches
among others. They discussed the latest trends in quality
initiatives, consumers attitude and brand awareness concerning
nutraceuticals, functional foods and dietary supplements.
More importantly, the export potential of these products from
India was explored.
The Indian nutraceuticals market, which is estimated to be
around Rs 18.75 billion, is expected to cross Rs 27 billion
by 2009. The conference felt that India could become a global
player if it developed clinical documentation and scientific
basis to supply claims of safety and efficacy.
Shiv Basant, joint secretary, Department of Ayush, Government
of India speaking the conference opined: “I see great
potential for the growth of nutraceuticals, functional foods,
and dietary supplements in India. Scaling up the market share
for the Indian industry would not only provide greater opportunities
of livelihood to the trial and poorer sections of the society,
who cultivate herbal, nutritional and medicinal plants in
the country but also improve their living standards.
The dominant opinion at the conference was that nutraceuticals
industry in India should think global but act local. India
has a long history in nutraceuticals. What was needed was
a global vision. There was also the demand for suitable legislations
in India for effective regulation and growth of the nutraceuticals
industry.
The conference identified value addition as the key to growth.
There was the need for sourcing of efficacious ingredients’
and developing products supported by high-quality manufacturing
at low cost.
The conference was unanimous that there could be no compromise
on quality. As the Indian industry is maturing are fast realizing
that the real action lay in creating their own brand equity
by having their own brands not just for the local but also
for the global market
‘Entrepreneurship—Gujarat’s
trump card’ |
The
Ahmedabad Management Association has been in the forefront
of efforts to upgrade human skills in various spheres
in the quest to make Gujarat destination number 1
in industrial growth, investment and overall well-being.
As part of this endeavour, we have embarked upon an
idea to provide a comprehensive document on entrepreneurship
and the spirit of enterprise in Gujarat as an aid
to the growing number of knowledge-seekers who are
looking to satiate their appetite for such information.
This publication is published under GoG-AMA Centre
for International Trade set-up in AMA in collaboration
with Government of Gujarat.
This report ‘Entrepreneurship—Gujarat’s
trump card’ deals with this subject in all its
dimensions. There is an examination of the psyche
of the Gujaratis, their capacity for risk-taking,
their attitude of pursuing a goal without being weighed
down by initial failures, their positivity. |
Available
at Media Centre, AMA Complex, at Rs.70/- per copy |
| |
|
Mr.
S.V. Modi, Export Import Consultant, conducting Programme
on Export-Import at AMA |
|